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La Ferme de l'Hospital

Restaurant, Gourmet cuisine in Bossey
From :  70 Adult menu
  • This one Michelin-star (2017) restaurant boasts an imaginative style of fine cooking, featuring seasonal flavours and wines that are carefully selected. The 17th century farmhouse offers a charming interior with a lovely terrace.

  • As its name suggests, the Ferme de l'Hôpital was formerly one of the health care establishments of the canton of Geneva, which, from 1535, merged the 7 hospitals in the town to create an autonomous organisation to which religious institutions donated various assets.
  • Environment
    • In the country
    • Close to a public transportation
  • Capacity
    • People :  30 place setting
  • Spoken languages
    • English
    • French
Services
  • Accessibility
    • Accessible for wheelchairs with assistance
  • Equipment
    • Parking nearby
    • Car park
    • Restaurant
    • Air conditioning
    • Toilets
  • Services
    • No pets allowed
Rates
Payment methods
  • Credit card
  • Cheque
  • Cash
  • Rates 2024
  • Adult menu
    From 70 € to 80 €
  • Local tastes menu
    100 €
  • Child's menu
    28 €
Openings
  • All year
  • Monday
    Closed
    -
  • Tuesday
    Closed
    -
  • Wednesday
    12:00 PM - 1:15 PM
    7:00 PM - 8:45 PM
  • Thursday
    12:00 PM - 1:15 PM
    7:00 PM - 8:45 PM
  • Friday
    12:00 PM - 1:15 PM
    7:00 PM - 8:45 PM
  • Saturday
    12:00 PM - 1:15 PM
    7:00 PM - 8:45 PM
  • Sunday
    Closed
    -
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