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Hôtel restaurant spa Villa Cécile

Hotel-restaurant, Health food, Seafood, Traditional cuisine, Gourmet cuisine in Yvoire
From :  38 Adult menu
  • Villa Cécile's restaurant focuses on local, seasonal produce, a guarantee of quality and freshness. Chef Yann Le Fevre offers tasty, creative cuisine in an idyllic setting.

  • A house of character on the shores of Lake Geneva, Villa Cécile boasts a privileged location, an idyllic setting and distinguished cuisine to be enjoyed during a gourmet stopover, a stay, or even on the occasion of a stopover evening, a business meal, a seminar or a reception.
  • Environment
    • In the country
    • View onto lake, body of water, river, canal
    • Lake 5 km away
    • Village 2 km away
  • Capacity
    • People :  50 place setting
  • Spoken languages
    • Portuguese
    • English
    • Spanish
    • French
Services
  • Accessibility
    • Accessible for wheelchairs with assistance
    • Accessible for self-propelled wheelchairs
    • Possibility of drop-off in front of the site
  • Equipment
    • Highchair
    • Garden
    • Car park
    • Covered car park
    • bus parking
    • Spa
    • Hammam
    • Garden lounge
    • Terrace
    • Sauna
    • Shaded grounds
    • Garage
    • Open-air swimming pool
    • Solarium
    • Swimming-pool
    • Children's pool
    • Air conditioning
    • Smoking area
    • Restaurant
    • Jacuzzi®
    • Toilets
    • Enclosed plot of land
  • Services
    • Animals accepted
    • Wifi internet access
    • Tourist brochures
    • Tourist information
    • Reservation of additional services
    • Restaurant
    • Children's restaurant
Rates
Payment methods
  • American Express
  • Credit card
  • Cash
  • From February 10, 2024 to October 31, 2024
  • A la carte
    From 14 € to 32 €
  • Adult menu
    From 38 € to 45 €
  • Child's menu
    15 €
Openings
Openings
  • From February 10, 2024 until October 31, 2024
    Open Everyday
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